Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Thursday, March 24, 2016

Where are you going for Easter? A local brunch Sounds Marvelous!

   If you are looking for a place to eat this Easter, Albany County definitely has you covered! With many options to choose from, there is something for everyone this Sunday. Check ‘em out below:



Sunday, Mar 27, 2016 from 10 AM 4 PM
Where: The Capital American Eatery Address
Cost: $29.95 per adult. $14.95 per child under 12

   Come to the Capital American Eatery on Sunday, March 27th for a spectacular Easter Sunday Buffet Brunch. Immerse yourself in a dining experience fit to satisfy your palate and expose you to fine cuisine.




   Never know what to decide? That is ok!  With multiple food stations to choose from, brunch includes an Omelet, Pasta, Seafood, & Carving station, along with a Waffle and Dessert bar!  This buffet also includes tea, coffee and soda. Reserve your spot online here.



Sunday, Mar 27, 2016 10AM
Where: The Point Restaurant and Lounge, 1100 Madison Avenue, Albany, NY
Cost: $29.95 adults, $15 children 4-12, plus tax & gratuity
   Enjoy Easter Brunch at The Point Restaurant & Lounge! Celebrate and relax with family and friends on this fine Sunday morning!



Sunday, Mar 27, 2016 7 AM to 9 PM
Where: Simpson’s at The Desmond Hotel & Conference Center, 660 Albany Shaker Road, Albany, NY 12211
Cost: $41.95+

   Bring everyone together for either special Easter brunch, or have a nice holiday dinner. Eat, laugh, and celebrate time together, and take time to relax! Indulge in a special holiday menu, including traditional Easter favorites and more! Dinner is served from 1 pm – 9 pm.




Sunday, 10 AM - 2 PM
Where: Glen Sanders Mansion, One Glen Avenue, Scotia
Cost: $40 Adults / $20 Kids

   Enjoy Easter Brunch from 10 AM to 2 PM at The Glen Sanders Mansion on Easter Day. View their menu here, and call ahead to reserve.


Sunday 11:30 AM – 2 PM
Where: Reel Seafood Co., 195 Wolf Road, Albany, NY 12205
Cost: $5 - $25

   On Easter Sunday the Reel Seafood Co. will be hosting Brunch with the Easter Bunny. This is an extraordinary brunch with many choices on the menu to decide from. Designed with families in mind for a day full of fun and a visit from the Easter Bunny!
   Enjoy live music featuring Frank Sinatra classics and receive a free photo with the Easter Bunny. Adults can enjoy options from the Bloody Mary or Mimosa bar, or some Adult Hot Cocoa.



Sunday 8:30 AM – 1 PM
Cost: $9 for ages 13 & up, $5 for ages 7-12, Free for ages 6 and younger

            Enjoy a full pancake breakfast including scrambled eggs, sausage, and home fries. Stay for many activities later on, including contemporary and historic maple sugaring demonstrations, children’s activities, and more.
   Join in on an Easter egg hunt in the Historic Village at 1pm. Eggs will be filled with carousel tokens and candy. One special golden egg winner will win free rides on the Carousel all year long! Now that sounds like something worthwhile! 



Thursday, May 8, 2014

Hudson Berkshire Wine Festival Plans Announced

The 2nd annual Hudson Berkshire Wine Festival will take place May 24-25 at the Columbia County Fairgrounds in Chatham, NY.


The 2nd Annual Hudson Berkshire Wine and Food Festival will feature the five beverage trail members - including some of our very own from Albany County - plus other regional wineries, distilleries, cideries and craft breweries. There will also be delicious foods for sale and sampling including gourmet cheeses and creameries, baked goods, grass fed meat producers, crafters, artisans and more!

Johnny and Professor Louie
Throughout the weekend there will be special guest appearances and book signings, seminars of wine and food pairings, home brewing, and cheese making by some of the region’s foremost experts. In addition, Celebrity Chef and Culinary Rocker, Johnny Ciao, will appear on stage to prepare several of his inventive California-style dishes on stage before performing on the harmonica with Blues Hall of Fame Inductees Professor Louie and Miss Marie!

Professor Louie has produced some of the music world's biggest names including New York State's very own legendary group The Band. His music is a delicious blend of Americana, and he will be part of Johnny's Culinary All-Star Band. He performs on piano and accordion accompanied by Miss Marie on vocals and percussion. Johnny will also be on hand at his booth on Saturday and Sunday meeting, greeting, sharing stories and signing cookbooks.

Dates and Times:
Saturday, May 24th from 11 am - 6 pm
Sunday, May 25 from 11 am - 5 pm

Tickets:
A Tasting Ticket includes admission, souvenir tasting glass, and all the wine, beer and spirits you care to taste for one price.
One Day Tasting - $25.00
One Day General Admission - $10.00 (Designated Driver/ Non- Beverage Tasting Tickets)

Click on "Purchase Tickets" tab at the website to buy online www.hudsonberkshirewinefestival.com.

Tuesday, April 22, 2014

Mac & Cheese... and Wine!

Spend this Saturday on the Hudson-Berkshire Beverage Trail sampling amazing craft beverages AND home-cooked macaroni and cheese dishes specially prepared for this event. Purchase a Trail Passport at any one of the five venues on the beverage trail for just $20 ($5 for designated drivers)!

If you can't make it on the trail this weekend, you can always head to Hudson-Chatham Winery on Wednesday, April 30, from 5:30 - 7:30 for a Hump Day Happy Hour with complimentary wine and food. This celebration of mid-week and mid-spring is sponsored by Ameriprise, who are opening an office in Valatie. So come out, have a glass of wine, and chat with friends old and new. Oh, and there will be door prizes, too! A reservation is requested and can be made by calling the winery at 518-392-9463.

Other events to add to your calendar:

Saturday, May 3: Vertical Tasting of Hudson-Chatham Merlot from 1-3 pm
A very special wine - and food - event where we sample our Merlots from 2007 up to what's currently aging in the barrel. A fun and fabulous way to compare and contrast some great vintages! $25/person ($20 for Case Club members). Reservations required.

Saturday, May 17: Private Wine Dinner from 6:30-9:30 pm
We're pairing our wines with an outrageous "Southern"-themed, multiple-course menu prepared by Chef David Robinson, founder of the incredible Culinary Command program. We guarantee good eating - and lots of wine-pairing discoveries for your own summer menus. Limited seating. Reservations required. ($75/person; $65/person for Case Club members.)

Saturday and Sunday, May 24 & 25: 2nd Annual Hudson Berkshire Wine & Food Festival at the Chatham Fairgrounds, featuring a dozen wineries, multiple distilleries, breweries, and cider makers - as well as lots of food - at the gorgeous and conveniently located Chatham Fairgrounds. For more information, go to www.hudsonberkshireexperience.com.

Monday, March 31, 2014

Downtown Albany's Restaurant Week Just Got Bigger!

The Downtown Albany Business Improvement District (BID) has announced additional programming to celebrate the 10th Anniversary of Restaurant Week in downtown Albany. The 10-day celebration kicks off on Wednesday, April 2, 2014 and runs nightly through Friday, April 11, 2014. Throughout the event different entertainment options, giveaways, and discounts will be offered to make your time in Downtown Albany even more enjoyable.

Program highlights include:
  • Free Anniversary concert in Tricentennial Park featuring Melonious Thunk 5:30pm-8pm on Friday, April 4th.
  • Multiple ticket give-a-ways for shows at Capital Repertory Theatre and the Palace Theatre.
  • 30 tickets to be given away from each participating restaurant to see the Albany Devils at the Times Union Center.
Why go home after work? If you work downtown, stay downtown. Downtown Employees are invited to bring their 2014 Restaurant Week receipt to the BID office between 9am-5pm from April 2 - 10, 2014 to receive a FREE Downtown t-shirt and be entered to win tickets to:
  • America’s Test Kitchen Live! (3 pairs)
  • Family Feud Live! (1 pair)
  • Bruce Springsteen (1 pair)
The drawings will be held Thursday, April 10, 2014 at Noon. That's not all. A variety of discounts will also be offered so you can pair a delicious dinner Downtown with world class entertainment and exciting events. Entertainment discount offers include:

  • Save 10% on tickets to see Gypsy: A Musical Fable at Capital Repertory Theatre April 2 - 12, 2014 when you bring your Restaurant Week receipt to the Box Office.
  • Take $10 off premier $45 tickets to America’s Test Kitchen Live! With Christopher Kimball on Sunday, April 13, 2014 at the Palace Theatre when you mention the "Restaurant Week Discount” in person at the Box Office.
  • Ask your Restaurant Week server for a FREE pair of tickets to see the Albany Devils at the Times Union Center on April 19, 2014 while supplies last.
For more information on offers and events click here. You can find out about all of the participating restaurants and see their menus by clicking here. Select restaurants will be extending Restaurant Week through April 12, 2014. See individual menus for details.


Tuesday, February 25, 2014

Downtown Albany Restaurant Week to Celebrate 10th Anniversary!


Editors Note: This story comes to us from the Downtown Albany Business Improvement District. Their story gives us a look at the 10th Anniversary Downtown Albany Restaurant Week!

The Downtown Albany Business Improvement District (BID) is pleased to announce the 10th Anniversary of the Downtown Albany Restaurant Week. The 10-day celebration will take place from Wednesday, April 2, 2014 through Friday, April 11, 2014, in honor of the event’s milestone. Program highlights include 10 Year Anniversary drink specials on Thursday, April 10th, a Downtown Albany Ambassador evening and a concert in the park. Ticket give-a-ways to upcoming events at Downtown’s major entertainment venues such as Capital Repertory Theatre, The Palace Theatre and The Time Union Center are also planned. New this year, restaurants such as Taste and The Capital American Eatery and Lounge, will be changing their menus every five days to offer optimal choices for patrons. Popular promotions such as Student Night (Monday, April 7, 2014) and Capital Ticket Nights (Wednesday and Thursday, April 9-10, 2014) will also return for the annual event. Additionally, many participating restaurants will be extending their special menus beyond the event and into Saturday, April 12, 2014. The BID will be announcing the full program for Restaurant Week in mid-March at downtownalbany.org.

 As the first Restaurant Week in the Capital Region starting in 2004, the event has brought over 182,000 diners to downtown Albany over the past 9 years, translating into $6.3 million in economic impact for the locally owned BID businesses. Seven restaurants from the inaugural year continue to enjoy welcoming patrons back to their dining rooms each Restaurant Week. This year, 16 Downtown Albany Restaurants are scheduled to participate in the special offering of three-course meals for $20.14 (valued at a minimum of $35.00).

  “As an anticipated and successful event for the past 9 years, Restaurant Week is a great time to come and experience all the activity happening in our Capital City,” said Mayor Kathy M. Sheehan, “Albany boasts some of the best restaurants in the entire region. Congratulations to all the businesses that make our Downtown a vibrant destination for residents and visitors alike.”

Participating restaurants for the 10th Anniversary Restaurant Week include: *Victory Café, V&R
 (* denotes a founding restaurant from 2004). Diners are encouraged to make advance reservations with individual restaurants. Menus, hours of operation and specials for all 16 participating restaurants are available at downtownalbany.org.

  “Over $180 million in development projects are currently under construction or will begin later this spring/summer resulting in 680+ permanent, net new jobs and an estimated 427 additional residents in Downtown,” explains Georgette Steffens, Executive Director, Downtown Albany BID, “Investment at this level has not been seen in Downtown since the Albany Plan in 1998. These projects are providing cutting edge technology jobs, visitor experiences and living spaces right in the heart of our Capital City. We invite you to come enjoy fabulous food and see all the exciting changes taking place.”

Special promotions will be offered to Restaurant Week participants including:
Italian Ristorante, Taste, Olde English Pub & Pantry, Merry Monk, *La Serre, *Jack’s Oyster House, Hudson *Harbor Steak & Seafood, The Hollow Bar + Kitchen, *Franklin’s Tower, City Beer Hall, Charter (Hilton), The Capital American Eatery & Lounge, *CafĂ© Capriccio, Buddha Tea House, *Albany Pump Station
  • Student Night – On Monday, April 7, 2014 students are encourage to come out and dine the 3-course menu for only $15.14 at select restaurants. Four restaurants are participating, including: The Hollow Bar + Kitchen, Jack’s Oyster House, La Serre, and V&R Italian Ristorante.
  • Capital Ticket – Wednesday, April 9 and Thursday, April 10, 2014 parties of four (4) or more participating in Restaurant Week will have a chance to win a $200 gift certificate to any business located within the Downtown Albany Business Improvement District. One winner will be randomly awarded on Wednesday and one on Thursday.
  • Eat Great. Win Great. All week long in addition to the 3-course dining promotion, Restaurant Week patrons can enter to win hundreds of dollars in Downtown dining gift certificates by filling out a brief survey about their dining experience at their chosen restaurant. Winners will be chosen at random from all completed surveys. Survey prizes include: One Downtown Albany Winner (a grand prize winner to receive four gift certificates totaling $200). Two I Love Downtown winners (second prize winner to receive two gift certificate totaling $100) and four Illuminate Downtown winners (third prize winners to receive one gift certificate totaling $50).
“Wrapping up the always popular Restaurant Week, we are pretty excited to welcome Christopher Kimball, host and founder of America's Test Kitchen on PBS to downtown Albany,” explains Holly Brown, Executive Director of The Palace Theatre, “Tagged as one of the most popular cooking shows on television today, Kimball will feature a live, behind-the-scenes experience of the America's Test Kitchen.”

The show is scheduled for Sunday, April 13, 2014 at 3:00 PM. For more information and tickets visit palacealbany.com.

Restaurant Week attendees are invited to take advantage of numerous parking options in downtown Albany including the Albany Parking Authority’s (APA) parking initiative, 2 Blocks, 2 Bucks, 2 Easy. After 6:00 PM parking in APA garages, (Riverfront, Green-Hudson and Quackenbush) a short walk from participating restaurants, is available for $2.00. This offer is not available when special event rates are in effect. Visit parkalbany.com for additional information. On street meter parking is also available for no charge after 6:00 PM.

 The Downtown Albany Business Improvement District (BID) is reorganizing its public programming focus to include one Restaurant Week in 2014 along with an upcoming announcement for an additional food related event in the fall.

Thursday, February 20, 2014

Yono's Grabs Second Nomiation for Top Wine Program!

For the second year in a row, Yono's Restaurant has been nominated and made it to the semi-finals for the coveted James Beard Award.

Yono's is one of 20 semi-finalists in the category: Outstanding Wine Program.

The coveted award is known as "The Oscars of Food." James Beard Awards are granted for excellence in cuisine, culinary writing, and culinary education in the United States.

Friday, October 18, 2013

Downtown Fall Albany Restaurant Week Kicks Off Oct. 19!

              The 2013 Downtown Fall Restaurant Week kicks off tomorrow, Saturday, October 19.   Menu's from 18 of the top Downtown area restaurants will be offered for only $20.13. All of which can be found below by clicking on any desired restaurant below.
On top of participating in this Fall's Downtown Event, the following Six restaurants are participating in Student/Teacher night: The Hollow Bar + Kitchen, Jack's Oyster House, La Serre, Olde English Pub & Pantry, V&R Italian Ristorante and Victory Cafe. 
Downtown Albany Restaurant Week will offer a variety of events and prizes, running through Friday, October 25. For more information on everything Restaurant Week related click here. 


Friday, September 27, 2013

The best of the best in food and more

Inside of the 27th Annual Best of Hudson Valley issue of Hudson Valley Magazine they list more than 200 winners. Considering that the Hudson Valley stretches over one hundred miles, the fact that they boil all of the restaurants, specialty shops, shopping venues, and other desirable locations into 200 favorites says something wonderful about the places they listed. Out of these 200, here are the ones that you can find inside the Capital City.
Fresh Fish/Fishmonger
2050 Western Ave, Guilderland, NY
(518) 452-4565

Guilderland’s fresh fish market offers sustainable seafood from the world over that is premium, Grade A, top-of-the-catch. Straight from a pier in Boston, the quality assurance team ensures that Fin only gets the highest quality seafood to the region. The shop opened first as a food truck, parking in parking lots in the Capital City on the weekends. Now, Fin-Your Fishmonger is now located in Star Plaza, 2050 Western Avenue, Guilderland. Stop by today to get the freshest catch and be your own chef or get one of their amazing menu items at reasonable prices!
The Best: New Specialty Shop
540 Delaware Avenue, Albany, NY
(518) 443-0440

If you enjoy a good cheese, then this is definitely the place for you. Featured in the article, co-owner Eric Paul says that “all these cheeses have compelling stories and traditions.” The Cheese Traveler is a shop where the people are passionate about cheese and what to eat it with. You can find an array of fine cured meats from the U.S. and Europe, cured olives, pickles, specialty pastas, crackers, biscuits, as well as world-renowned, fine estate-produced chocolates and candies in the shop and maybe an interesting perspective on the products as well.  The final sentence in the Hudson Valley article states: “For me, cheese became a way to travel the world.” Be sure to stop by and check out some of the interesting and delicious treats soon!
The Best: Secret Bar
42 Howard Street, Albany, NY 
(518) 449-2332

Inside of an unmarked door lies a 1920s speakeasy, complete with a reservation-only guest list and flapper-like cocktail waitresses lies Speakeasy 518. Even the website is secretive… Luckily, Hudson Valley Magazine found out about this concealed jewel and found it to be one of The Best! This underground bar in the basement of the City Beer Hall building is one that we've written about before on our blog.  Click here to view Schuyler’s post about his own experience at Speakeasy, or call to make a reservation and experience it for yourself.
Readers Picks: Restaurants
300 Delaware Ave, Albany, NY
(518) 694-0520

With a menu full of old favorites with new twists, New World Bistro is one of the hottest restaurants in town. Although the staff is friendly and the environment is cozy and casual, the fresh food is sure to impress even the pickiest guest. Be sure to call ahead to make a reservation and don't miss their new fall menu debuting on October 2. You can also see our blog about New World Bistro.




Also, in this issue of Hudson Valley, they ranked the Empire State Plaza Ice Rink as the best “Way to While Away the Winter.” Why not work up an appetite on the ice before heading out to your favorite Albany dining experience? Admission to the rink is free. 

Wednesday, September 11, 2013

Oktoberfest at The Pump Station!

             It's Oktoberfest Season in the Capital Region. The Albany Pump Station will be hosting their own Oktoberfest beer dinner on Tuesday, Sept. 24 at 6:30 p.m. The popular downtown restaurant will offer a five-course menu paired with Pump Station beer at $60 per person, including tax and tip.

           The evening will kick off with a Welcoming Reception featuring Beer and cheddar fondue with assorted German sausages, soft pretzels and spicy mustard. Paired with Oktoberfest Lager.

          After the reception the First Course will be served including Lentil and spaetzle soup with smoked ham hocks and a Marinated cucumber salad. Paired with Quackenbush Blonde. Following that the Second Course will offer unique foods such as Hasenpfeffer, hunter-style rabbit stew with German sausage biscuits. Paired with Hellesbock.

        The Third and Fourth Courses will delight your taste buds Jager schnitzel, seasoned breaded pork cutlet finished with pancetta mushroom cream and warm potato salad. Paired with Knickerbocker Lager.  Followed by Beer braised German short ribs with dumplings. Paired with Doppelbok.

         The Fifth and final course, Dessert, will feature fresh linzer torte with hazelnut crust, fresh raspberry filling, assorted berries and mint. Paired with Bavarian-Style Hefeweizen.

         Reservations are required (518) 447-9000. The Albany Pump Station is located behind the Albany Heritage Area Visitors Center at Quackenbush Square.

Tuesday, September 10, 2013

Honey Tasting at the Carey Conference Center

          The Carey Center for Global Good will host a Honey Tasting with Special Guest & Master Bee Keeper Richard Ronconi on Saturday, September 28. The tasty event runs from 3 pm-5 pm at the Carriage House Restaurant.

         This program is the second in a series of talks and tastings of foods that transcend time and place. Tickets are $20 and Reservations are requested which can be made via phone (518) 797-5100 or by email: rplatel@careyconferencecenter.org.