Wednesday, June 17, 2015
Get Cooking With the Pros
Mazzone Hospitality Team at one of their cooking classes!
With two types of classes with appetizers, non-alcoholic beverages, and the option to bring your own bottle of wine to enjoy during the class, these are more than just your average cooking class. Try a "Hands On" class where you'll use the tools supplied to prepare an extraordinary dish, or sit back and watch a "demonstration" class where one of the experienced chefs will explain and show recipe preparation and cooking techniques.
Here's a look at the next classes being offered:
HANDS ON PASTA MAKING
SUSHI & SAKE
August 11 at 6:00 PM with Chef Yaso Saso
Satisfy your sushi cravings by learning the basics of this Japanese art with Chef Yasuo and Kathy Saso. Every student will have their own work station to learn the art of sushi all while enjoying some Sake!
October 20th at 6:00 PM with Chef Frank Tardio from Angelo's Tavolo
Click here to learn more or to purchase your tickets to join the fun!
All classes are held at 743 Pierce Rd, Clifton Park, NY 12065